COOKIE PRESS GUN RECIPES

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COOKIE PRESS SHORTBREAD RECIPE | ALLRECIPES



Cookie Press Shortbread Recipe | Allrecipes image

This is my mothers recipe and what I use in my Cookie Press/Shooter. It makes delectable little morsels!

Provided by Heather

Categories     Desserts    Cookies    Butter Cookie Recipes    Spritz Cookie Recipes

Total Time 35 minutes

Prep Time 25 minutes

Cook Time 10 minutes

Yield 2 dozen

Number Of Ingredients 5

1 cup butter
1?½ cups all-purpose flour
½ cup confectioners' sugar
¼ teaspoon vanilla extract
½ cup cornstarch

Steps:

  • Preheat oven to 350 degrees F (175 degrees C).
  • In a medium mixing bowl, cream together butter, confectioners' sugar, and vanilla until smooth with electric mixer. Stir in flour and cornstarch. Pop dough into your cookie press, and away you go! Press cookies out onto ungreased cookie sheets.
  • Bake for 8 to 10 minutes in the preheated oven, or until the peaks are golden.

Nutrition Facts : Calories 116.3 calories, CarbohydrateContent 10.9 g, CholesterolContent 20.3 mg, FatContent 7.8 g, FiberContent 0.2 g, ProteinContent 0.9 g, SaturatedFatContent 4.9 g, SodiumContent 54.9 mg, SugarContent 2.5 g

COOKIE PRESS BUTTER COOKIES RECIPE | ALLRECIPES



Cookie Press Butter Cookies Recipe | Allrecipes image

This is an old family recipe that makes a very delicious cookie.

Provided by Laura Owen

Categories     Desserts    Cookies    Butter Cookie Recipes    Spritz Cookie Recipes

Yield 8 dozen

Number Of Ingredients 9

1?½ cups unsalted butter, softened
1 cup white sugar
2 egg yolks
2 tablespoons water
3?¾ cups all-purpose flour
1 pinch salt
1 tablespoon vanilla extract
2 egg whites
2 tablespoons water

Steps:

  • Cream together the butter and sugar until light and fluffy. Mix in the egg yolks, 2 tablespoons water, flour, salt and vanilla. Chill the dough.
  • Preheat the oven to 400 degrees F (205 degrees C).
  • Fill the cookie press and shape the cookies on an ungreased baking sheet. Brush the top of each cookie with the egg whites mixed with 2 tablespoons of the water. Decorate as desired.
  • Bake at 400 degrees F (205 degrees C) until the cookies are golden brown on top, about 10 minutes.

Nutrition Facts : Calories 106.2 calories, CarbohydrateContent 11.7 g, CholesterolContent 23.8 mg, FatContent 6 g, FiberContent 0.3 g, ProteinContent 1.3 g, SaturatedFatContent 3.7 g, SodiumContent 3.7 mg, SugarContent 4.2 g

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