HONEY LIME SALMON RECIPES

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CILANTRO LIME SALMON RECIPE | REE DRUMMOND | FOOD NETWORK



Cilantro Lime Salmon Recipe | Ree Drummond | Food Network image

Provided by Ree Drummond : Food Network

Categories     main-dish

Total Time 16 minutes

Cook Time 16 minutes

Yield 2 servings

Number Of Ingredients 9

1 tablespoon vegetable oil
3 tablespoons butter 
Two 6-ounce fillets salmon 
Kosher salt and freshly ground black pepper 
1 tablespoon honey 
1 tablespoon soy sauce 
Zest and juice of 2 limes, plus lime wedges, for serving
2 tablespoons finely chopped fresh cilantro 
Steamed rice, for serving

Steps:

  • Add the oil and 1 tablespoon of the butter to a nonstick skillet and place over medium-high heat. Season the salmon on both sides with salt and pepper. Add the fish to the skillet and cook for 3 to 4 minutes per side, depending on the thickness of the fish and the degree of doneness you like. Remove from the skillet and keep warm.
  • Return the skillet to medium heat and add the honey, soy, remaining 2 tablespoons butter and half of the lime zest and juice. Cook, stirring, until the butter melts and starts to bubble. Cook for a minute until the sauce thickens a little. Add the salmon and spoon over the sauce. Cook for another minute, basting as you go. Sprinkle generously with the cilantro.
  • Stir the remaining lime juice and zest into the cooked rice. Serve the salmon with the rice, extra sauce and lime wedges on the side.

BAKED SALMON RECIPES | BBC GOOD FOOD



Baked salmon recipes | BBC Good Food image

From family meals to impressive dinner party mains, try our simple oven-roasted recipes, for fillets and sides of salmon.

Provided by Good Food team

Number Of Ingredients 1

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