HOT CHOCOLATE MICROWAVE CAKE RECIPES

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3 MINUTE, 4 INGREDIENT HOT CHOCOLATE MINI MUG CAKE RECIPE ...



3 Minute, 4 Ingredient Hot Chocolate Mini Mug Cake Recipe ... image

3 Minute, 4 Ingredient Hot Chocolate Mini-Mug Cake! is the easiest and most delicious dessert of the week. Pick your favorite mug and you're almost done! (Partnership with Panasonic)

Provided by Food Galley Gab

Categories     Pescatarian    Vegetarian    No Bake    Comfort Food    Easy    Quick and Easy    Quick    Dairy-Free    Shellfish-Free    Beginner    Gluten-Free    Soy-Free    Fish-Free    Peanut-Free    Tree Nut-Free    Grain-Free    Tomato-Free    Microwave    Microwave

Total Time 180S

Yield 1

Number Of Ingredients 4

1 package Hot Chocolate Mix
1 Egg
1 dash Vanilla Extract
1 teaspoon Granulated Sugar

Steps:

  • In your mug, mix Hot Chocolate Mix (1 package), Egg (1), Vanilla Extract (1 dash), Granulated Sugar (1 teaspoon) together and stir well.
  • Put the mug in the Panasonic Microwave Oven for about 1 and 1/2 minutes
  • Remove from the mug and put in a small bowl, garnish with coconut flakes, chocolate chips, and a sprinkling of powdered sugar if preferred. Serve warm and enjoy! Cooking results may vary depending on microwave oven used.

Nutrition Facts : Calories 170 calories, ProteinContent 6.8 g, FatContent 7.8 g, CarbohydrateContent 20.3 g, FiberContent 0.8 g, SugarContent 16.9 g, SodiumContent 248.1 mg, SaturatedFatContent 3.6 g, TransFatContent 0.1 g, CholesterolContent 182.3 mg, UnsaturatedFatContent 2.7 g

MICROWAVE CHOCOLATE MUG CAKE RECIPE | ALLRECIPES



Microwave Chocolate Mug Cake Recipe | Allrecipes image

This is my own version of the chocolate microwave mug cake. This chocolaty fudgy treat is truly decadent and great for nights when I need a yummy dessert that is ready in less than 10 minutes! Chocolate chips make this recipe even better.

Provided by safinabakes1231

Categories     Desserts    Cakes    Chocolate Cake Recipes

Total Time 7 minutes

Prep Time 5 minutes

Cook Time 2 minutes

Yield 1 cake

Number Of Ingredients 9

¼ cup all-purpose flour
¼ cup white sugar
2 tablespoons unsweetened cocoa powder
? teaspoon baking soda
? teaspoon salt
3 tablespoons milk
2 tablespoons canola oil
1 tablespoon water
¼ teaspoon vanilla extract

Steps:

  • Mix flour, sugar, cocoa powder, baking soda, and salt in a large microwave-safe mug; stir in milk, canola oil, water, and vanilla extract.
  • Cook in microwave until cake is done in the middle, about 1 minute 45 seconds.

Nutrition Facts : Calories 603.1 calories, CarbohydrateContent 82 g, CholesterolContent 3.7 mg, FatContent 30.4 g, FiberContent 4.4 g, ProteinContent 6.9 g, SaturatedFatContent 3.2 g, SodiumContent 470.2 mg, SugarContent 52.5 g

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