HOW TO MAKE SEASONED SALT RECIPES

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SEASONED SALT RECIPE: HOW TO MAKE IT - TASTE OF HOME



Seasoned Salt Recipe: How to Make It - Taste of Home image

Our family is self-reliant and likes to make things from scratch—including spices and seasonings. The kids jostle for a turn to mix up Seasoned Salt. It's a favorite sprinkled on our sliced homegrown tomatoes.

Provided by Taste of Home

Total Time 5 minutes

Prep Time 5 minutes

Cook Time 0 minutes

Yield 1-1/4 cups.

Number Of Ingredients 8

2/3 cup fine sea salt
1/2 cup sugar
4-1/2 teaspoons paprika
1 tablespoon onion powder
1 tablespoon garlic powder
1 teaspoon ground turmeric
1/4 teaspoon dried thyme
1/4 teaspoon dried marjoram

Steps:

  • In a small bowl, combine all ingredients. Store in an airtight container for up to 1 year.

Nutrition Facts : Calories 8 calories, FatContent 0 fat (0 saturated fat), CholesterolContent 0 cholesterol, SodiumContent 1259mg sodium, CarbohydrateContent 2g carbohydrate (2g sugars, FiberContent 0 fiber), ProteinContent 0 protein.

HOMEMADE SEASONED SALT - THE MOUNTAIN KITCHEN



Homemade Seasoned Salt - The Mountain Kitchen image

This easy homemade seasoned salt recipe is yet another all-purpose spice blend you can make at home that can add something special to your dishes.

Provided by David & Debbie Spivey

Categories     Ingredient    Seasoning

Total Time 5 minutes

Prep Time 5 minutes

Yield 20

Number Of Ingredients 6

¼ cup fine sea salt
4 teaspoons ground black pepper
1 teaspoon paprika
1 teaspoon garlic powder
1 teaspoon onion powder
½ teaspoon cayenne pepper

Steps:

  • Pour the salt, pepper, paprika, garlic powder, onion powder, and cayenne pepper in an airtight container, seal and shake well to combine.

Nutrition Facts : Calories 2 kcal, CarbohydrateContent 1 g, ProteinContent 1 g, FatContent 1 g, SaturatedFatContent 1 g, SodiumContent 1415 mg, FiberContent 1 g, SugarContent 1 g, ServingSize 1 serving

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