Provided by Sherri Williams @logansw
Categories Vegetables
Prep Time 10 minutes
Cook Time 2 hours
Yield 4
Number Of Ingredients 11
Steps:
Total Time 50 minutes
Yield 6
Number Of Ingredients 8
Steps:
Nutrition Facts : Calories 352 calories, FatContent 21.6 g fat, SaturatedFatContent 13.6 g saturated fat, ProteinContent 4.4 g protein, CarbohydrateContent 35.3 g carbohydrate, SugarContent 13.5 g sugar, SodiumContent 0.6 g salt, FiberContent 3.5 g fibre